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About

Chef Siever

A native to the farmlands of southwest Saskatchewan. He spent much of his childhood on the family farm, where he experienced the difference between the food grown on the farm and that bought in town at the local supermarket or butcher. After graduating from high school Wade took his professional cooking training at the Southern Alberta Institute of Technology and completed his Red Seal Certification. Following several years under Chef Restituto Mendoza at Heritage Pointe Golf & C.C., he went on to work at the Coast Plaza Hotel and the Calgary Winter Club. Then it was out to Vancouver for Monk Mc Queen’s, Shaughnessy Golf & C.C. and the University Golf Course. Chef Siever was most recently the Executive Chef at the Grapevine Restaurant in Lake Country.

 

I am thrilled to see the revitalization of small farms and variety of fresh, healthy, flavorful products that can be locally purchased.

You will find this evident as you experience the fresh smells and flavors when you visit The Fixx Cafe. The attention to detail and the pride in knowing we have given you a truly memorable time is our constant goal. With the cozy atmosphere and culinary creations inspired by all the best, the Okanagan Valley has to offer you will see firsthand why so many people are enamored with this land we call home.

Check out what's cooking @thefixx.cafe

Yummy Caesar's on Thursday's!! $10 Pairs deliciously with any menu choice, if you have room left!
EXCITING ANNOUNCEMENT!! Treat yourself this Holiday Season. As a BIG Thank you for buying, and supporting your local family operated small business....When you spend $100 or more in gift cards for your lucky recipient, we are going to gift YOU a $20 gift card valid January and February, not valid Valentine's week is the only catch!! Happy Holidays all you Lovely Humans!!!
Catch of the day Feature!! Fresh and different every single night. Arctic Char, Maple Bacon Apple Salsa, Grape Molasses, Chickpea Salad. Come and get your Fixx. @fishermansmarket
HELP FIND DUKE, STOLEN OUT OF YARD ON ABBOT THIS MORNING!!! BIG BOY, 85 POUNDS WHITE PATCH ON CHIN AND CHEST!! BRING HIM HOME!!
Two Blackened Jumbo Prawn Salads in the window!! Toooooo much goodness to list, come in and have one yourself!! The proof is in the salad!!! Pudding later...😉
#localeats #sustainableseafood #getyourfixx #housesecretdressing #ylw #ifyouknowyougo #cozyrestaurants #kelownasecreteats #eattherainbow #marriedchefs #stillmarried #smallbusiness
Super informative morning on Social Media!! Thank you Sysco. Great Food and stellar service at the beautiful Yacht Club Kelowna. 
#getyourfixx #madefromscratch #localgem #familyownedandoperated
Orange Velvet is the ridiculously delicious soup today!! #getyourfixx #madefromscratch #localgem #familyownedandoperated
Eat the Rainbow!! Spinach and Golden Beet Salad. Plus, Bacon, Goat Cheese and  Tasty Nuts!! #getyourfixx #madefromscratch #localgem #familyownedandoperated
Adding to the Friday $20 Burger and beer, or 5oz glass of wine line up!! Fixx Pacific Coast Coho Salmon Filet @fishermansmarket Burger with Lemon Caper Cream Cheese, or the Monty Jack and Double Smoked @bonanzameats Bacon. Start your weekend off with a stellar Friday Lunch! #getyourfixx #madefromscratch #localgem #familyownedandoperated #fridayfeels
Loving all of your positive feedback, and kind comments!! We are passionate about creating a remarkable dining experience for all our guests. Comment cards, cause we care, also my Mom's great idea!! #supportlocal #getyourfixx #madefromscratch #localgem #familyownedandoperated
Chef Wade playing footieball with the Golden Beets just delivered from @qualitygreensfarmmarket #giant
Just enjoying this gorgeous Okanagan Fall!! Practicing our modeling skills, Ginger Brown 3yrs old, Olive Lane just turned 1yr old. #getyourfixx #madefromscratch #localgem